Monday, 25 May 2009

Chocolate cake

I love this chocolate cake reciepe because it's so easy and doesn't need eggs. They used to sell the cakes at school and when I left I managed to get the reciepe, which I share here:

125g sugar
150g SR flour
175g oats
15g cocoa powder
250g butter
Mix all ingredients together in a bowl. It works better when the butter is soft. When it's a nice uniform dough, press into a baking tin, bake in the oven at 160oC for 30 minutes. Cut, cool, ice with cocoa icing, cut again.

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